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As most drinks that come in a bottle in a store, they are loaded with sugar. They are full with preservatives because they are meant to last for some time. The worst bottled coffee, according to a report, is the Starbucks Vanilla Frappuccino. It’s equivalent to the sugar in 32 Nilla Wafers. “Consider this—along with Starbucks’ miniature Espresso and Cream Doubleshot—your worst option for a morning pickup.”